Viapiana Demi-Sec Champenoise 143 dias
Viapiana Corte V
26 de March de 2019
Viapiana Brut Champenoise 250 dias – 100% Riesling
26 de March de 2019
| WINE | Viapiana Espumante Demi-Sec Champenoise 143 dias |
| REGION | Altos Montes – Flores da Cunha – RS – Brazil |
| GRAPES | Glera, Viognier Chardonnay |
| VINTAGE | Non-vintage |
| OENOLOGIST | Elton Viapiana |
| AGING | 143 days in contact with yeasts |
| YIELD | 10.000 Kg/hectare |
| ALCOHOLIC GRADUATION | 12,0% |
| ALCOHOLIC FERMENTATION | 15 days |
| FERMENTATION TEMPERATURE | 15ºC |
| MALOLACTIC FERMENTATION | 0% |
| SECONDARY FERMENTATION | 20 days |
| SECONDARY FERMENTATION TEMPERATURE | 12ºC |
| RESIDUAL SUGAR | 27 g/L |
| TOTAL ACIDITY | 6,33 g/L |
AROMAS
Aroma with notes of green apples, pears and toasted bread.
IN MOUTH
Fresh, soft and mildly sweet.
ORGANOLEPTIC CHARACTERISTICS
Yellow with green shades visual aspect. Intense, fine bubbles. Aroma with notes of green apples, pears and toasted bread. In the mouth it is fresh, soft and mildly sweet.
GASTRONOMY
Ideal for a happy hour, cocktails, and citrus based desserts.
SERVING TEMPERATURE
Serve between 6 and 8ºC
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