Viapiana Brut Rosé Champenoise 218 dias

Viapiana Brut Champenoise 250 dias – 100% Riesling
26 de March de 2019
Viapiana Brut Champenoise 192 dias
26 de March de 2019

Viapiana Brut Rosé Champenoise 218 dias

WINE Viapiana Espumante Brut Rosé Champenoise 218 dias
REGION Altos Montes – Flores da Cunha – RS – Brazil
GRAPES Merlot, Viognier, Itallic Riesling
VINTAGE Non-vintage
OENOLOGIST Elton Viapiana
AGING 218 days in contact with yeasts
YIELD 8.000 Kg/hectare
ALCOHOLIC GRADUATION 12,0%
ALCOHOLIC FERMENTATION 20 days
FERMENTATION TEMPERATURE 15ºC
MALOLACTIC FERMENTATION 0%
SECONDARY FERMENTATION 20 days
SECONDARY FERMENTATION TEMPERATURE 12ºC
RESIDUAL SUGAR 13,2 g/L
TOTAL ACIDITY 5,95 g/L
AROMAS

Aromas of fresh red fruits, such as strawberries and cherries, with a slight toasted bread.


IN MOUTH

In the mouth it is soft with a great body and an aftertaste with remarkable acidity.

 

ORGANOLEPTIC CHARACTERISTICS

Light pink color. Aromas of fresh red fruits, such as strawberries and cherries, with a slight toasted bread. In the mouth it is soft with a great body and an aftertaste with remarkable acidity.


GASTRONOMY

Salmon and other seafood. Ideal for leisure, cocktails and parties such as weddings and graduations.


SERVING TEMPERATURE

Serve between 6 and 8ºC

Awards

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