Viapiana Brut Champenoise 192 dias

Viapiana Brut Rosé Champenoise 218 dias
26 de March de 2019
Viapiana Barricas Selecionadas – Lote II
26 de March de 2019

Viapiana Brut Champenoise 192 dias

WINE Viapiana Espumante Brut Champenoise 192 dias
REGION Altos Montes – Flores da Cunha – RS – Brazil
GRAPES Glera, Viognier Chardonnay
VINTAGE Non-vintage
OENOLOGIST Elton Viapiana
AGING 192 days in contact with yeasts
YIELD 10.000 Kg/hectare
ALCOHOLIC GRADUATION 12,0%
ALCOHOLIC FERMENTATION 15 days
FERMENTATION TEMPERATURE 15ºC
MALOLACTIC FERMENTATION 0%
SECONDARY FERMENTATION 25 days
SECONDARY FERMENTATION TEMPERATURE 12ºC
RESIDUAL SUGAR 9,1 g/L
TOTAL ACIDITY 7,1 g/L
AROMAS

Aromas of toasted bread, green apples and pears.


IN MOUTH

In the mouth it is fresh with great volume and a nice balance between sugar and acidity.

 

ORGANOLEPTIC CHARACTERISTICS

Greenish yellow color. Aromas of toasted bread, green apples and pears. In the mouth it is fresh with great volume and a nice balance between sugar and acidity. Ideal for a happy hour, cocktails, seashore and seafood in general.


GASTRONOMY

Ideal for a happy hour, cocktails, seashore and seafood in general.


SERVING TEMPERATURE

Serve between 6 and 8ºC

Awards

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