Viapiana Brut Rosé Champenoise 218 dias
Viapiana Brut Champenoise 250 dias – 100% Riesling
26 de March de 2019
Viapiana Brut Champenoise 192 dias
26 de March de 2019
| WINE | Viapiana Espumante Brut Rosé Champenoise 218 dias |
| REGION | Altos Montes – Flores da Cunha – RS – Brazil |
| GRAPES | Merlot, Viognier, Itallic Riesling |
| VINTAGE | Non-vintage |
| OENOLOGIST | Elton Viapiana |
| AGING | 218 days in contact with yeasts |
| YIELD | 8.000 Kg/hectare |
| ALCOHOLIC GRADUATION | 12,0% |
| ALCOHOLIC FERMENTATION | 20 days |
| FERMENTATION TEMPERATURE | 15ºC |
| MALOLACTIC FERMENTATION | 0% |
| SECONDARY FERMENTATION | 20 days |
| SECONDARY FERMENTATION TEMPERATURE | 12ºC |
| RESIDUAL SUGAR | 13,2 g/L |
| TOTAL ACIDITY | 5,95 g/L |
AROMAS
Aromas of fresh red fruits, such as strawberries and cherries, with a slight toasted bread.
IN MOUTH
In the mouth it is soft with a great body and an aftertaste with remarkable acidity.
ORGANOLEPTIC CHARACTERISTICS
Light pink color. Aromas of fresh red fruits, such as strawberries and cherries, with a slight toasted bread. In the mouth it is soft with a great body and an aftertaste with remarkable acidity.
GASTRONOMY
Salmon and other seafood. Ideal for leisure, cocktails and parties such as weddings and graduations.
SERVING TEMPERATURE
Serve between 6 and 8ºC
Awards
2018
87 PONTOS - Guia Adega Vinhos do Brasil
